Hand-selected by The Cornish Fishmonger, this Classic Tartare sauce is the ultimate seafood condiment.

Made with golden rapeseed oil, free range Cornish eggs, shallots, pickled gherkins and capers, our tartare sauce is the perfect balance of flavours to enjoy with your favourite fish supper.

Our favourite is making our own gourmet fish fingers from Cod or Hake, placing them between two big thick slices of bread along with some crisp cool lettuce, sliced tomato and a little tartare sauce. Delicious!