
Smoked Salmon and Avocado Bagels
This recipe delivers a classic brunch upgrade. This Smoked Salmon, Avocado, and Cream Cheese Bagel is a quick, easy, and undeniably tasty way to elevate your breakfast or brunch. ...
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Easter seafood extravaganza
With quality wines, fresh off the quayside award winning fish and shellfish, pre-order today to create the perfect Easter meal at home, in the garden or send a gift hamper to treat a friend or family.
A seafood feast!
Sustainable fresh seafood from today's fish markets and local fishermen, fully prepared to your own requirements delivered to your door.
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Sustainably Sourced Cornish Lobsters – A True Seafood Delight!
Voted the UK's Fishmonger of the Year for two years in a row
Seafood which is sourced locally, we get up early and buy direct from local fishermen at the fish markets. Our fishmongers then fillet, prepare, seal, pack and courier it off to you.
Fruits De Mer Selection Double
Lobster Thermidor Hamper for 2
Lobster Thermidor and Pinot Gris
King Scallops In Half Shell x 6
Crab Meat White Hand Picked - 227g
Moules Mariniere with Frites for Two
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UK Fishmonger of the Year 2 Years in a Row
Have you wondered how your seafood delivery arrives from The Cornish Fishmonger? We've been sharing the best seafood with people across the UK for years - and in this time, we've worked hard a perfecting our delivery methods to ensure your fish arrives in the best condition possible.
"GREAT PRODUCT, QUICK DELIVERY"
"GREAT SERVICE FROM START TO FINISH"
"THE FISH WAS TERRIFIC"
This recipe delivers a classic brunch upgrade. This Smoked Salmon, Avocado, and Cream Cheese Bagel is a quick, easy, and undeniably tasty way to elevate your breakfast or brunch. ...
Read moreCook Time: 20 mins Prep Time: 10 mins Serves: 2 INGREDIENTS: 400g Large Scallops (remove from fridge 15 minutes before cooking) 2 tbsp Rapeseed Oil 1 tbsp Butter 2 Cloves...
Read morePrep Time: 5 minutes Cook Time: 15 minutes Seves: 2 INGREDIENTS: 2 Fillets Smoked Haddock 4 Medium Eggs 1 tbsp White Wine Vinegar 2 English muffins Hollandaise Sauce Freshly chopped...
Read morePrep Time: 1 hour Cook Time: 30 minutes Serves: 2(mains)-4(starters) INGREDIENTS: 2 Cooked Lobsters 25g Butter 2 Banana Shallots 100ml White Wine 500ml Fish Stock 100ml Double Cream 1...
Read moreCook Time: 20 minutes Prep Time: 50 minutes Serves: 4 INGREDIENTS: 1 Large Lobster 2 Onions 2 Garlic CLoves 1ltr Semi-skimmed Milk 400g Macaroni 50g Butter 1/2 tsp Cayenne...
Read morePerhaps the most famous (and strangest) of all Cornish fish dishes. Originating from Mousehole, it is traditionally eaten during Tom Bawcock’s Eve on December 23 - in honour of the...
Read morePrep Time: 5 mins Cook Time: 15 minutes Serves: 2 Ingredients: 2 tbsp Olive oil 2 Hake fillets, skin on 50g Butter 1 lemon, 1/2 zested and juiced, 1/2...
Read moreA family favourite, fish cakes are a simple dish to prepare and tasty too. Instructions: Peel and boil the potatoes until tender, drain and allow to cool and dry. Mash...
Read moreDive Deep into the Nutritious World of Seafood Seafood, a cornerstone of a balanced diet, offers a wealth of health benefits beyond its delicious taste. From the heart-healthy omega-3s found...
Read moreRob Wing - founder of The Cornish Fishmonger Read the interview with Rob where he talks about The Cornish Fishmonger, how he started the company and where it's headed. Why and...
Read moreOur ethos has always been to reduce, recycle, reuse and repurpose materials wherever possible. But what do those words mean to us here at the Cornish fishmonger? Around 12 years...
Read moreNewquay is probably best known as a Cornish holiday destination. There is however a thriving fishing industry that operates from its harbour, with eight to ten boats using it as...
Read moreThe Great British Food Awards aims to celebrate the Country's finest Food and Drink, and we are thrilled to have been awarded gold for The Cornish Fishmonger's own special family recipe. Slowly...
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