Think treat, think Dover sole! This flatfish has a beautiful light brown, mottled skin and is a favourite to roast with woody herbs.
A fresh Dover sole lifts easily away from the bones for a fuss-free feast.
Flavourful with a firm, meaty texture makes Dover sole fantastic at holding stronger accompanying flavours well, such as ginger and chilli, or chorizo.
Facts
Source of low fat, lean protein Landed by local trawlers in Newlyn Available Jan-Jun and Sept-Dec Serve roasted with woody herbs or pan fried with lemon
Please note that due to market conditions, sometimes dictated by the weather on rare occasions we may have to send you frozen fish, which could arrive partially-defrosted.
This product has been handled on a site that handles fish, mollusc, crustation, mustard, egg and gluten.
We take the utmost care to ensure the accuracy of the product information displayed on our website. However, we want to make you aware that product recipes may undergo periodic changes, which may affect the nutritional or allergen information provided. As such, we recommend that you always consult the product labels and not rely solely on the information presented on our website. Here at the Cornish Fishmonger, we are committed to providing our customers with the highest quality products and accurate information to enable them to make informed purchasing decisions.
