You simply can't compare the quality of our fresh sustainably caught Cornish Lobsters.

A beautifully delicate, subtle sweet flavour that is unlike that of frozen supermarket imports.

Our Lobsters are delivered live to us daily by our fishermen, working around inlets and coves dotted around the Cornish coastline.

Every day we cook and prepare lobster meat, vacuum packing and pasteurised it to protect the flavour and, best of all, we do all the work for you!

Our tasty lobster meat is ideal for making almost any lobster dish.

Facts

Rich in selenium and vitamin E

Landed in Padstow from pots dotted around the Cornish Coast

Available Mar-Oct

Shelled and ready to eat

The crews are very reliant on the weather, which means that in poor conditions and out of season your Lobster meat might be frozen and may arrive partially-defrosted.

Learn more about our Cornish Lobsters, and the preparations available with Jack, The Cornish Fishmonger