Smoked Crevettes 454g
- Rich in zinc and selenium
- Sourced from sustainable farms in Asia and hand smoked in Cornwall
- Available year round
- Serve with garlic aioli for an impressive starter
Our award-winning crevettes are smoked over wood chips to our own, natural home-cure recipe for a rich flavour and complex colour. They arrive whole and are great fun to get involved with around the dinner table. Smoky, rich and full of sweet, salty flavour, serve your crevettes with a punchy garlic aioli and a few lemon wedges for a fantastic starter if you're looking to impress.
Store your smoked crevettes in your refrigerator and consume within 3 days.