We’ve got exciting news to share: our Smoked Salmon has just been awarded a coveted 2-Star rating at the Great Taste Awards, the UK’s most trusted and respected food accreditation scheme.
Judged by over 500 industry experts, including chefs, buyers, food writers and retailers, this award is a true mark of excellence. And with only a small percentage of entries earning two stars, it means our Smoked Salmon stood out in every possible way.
What Does 2 Stars Really Mean?
A 2-Star Great Taste Award doesn’t just say “this is good”. It means this is outstanding. It reflects depth of flavour, technical skill and consistency across every bite. It’s a sign that what you’re tasting has been crafted with care and stands tall among thousands of products submitted each year.
Why It Matters
Our smoked salmon underwent rigorous blind tasting and passed with flying colours. Described by judges as having a “gentle oak aroma”, a “perfect coral hue”, and a “firm yet flaky texture”, it delivers a balanced finish that lingers long after the last mouthful.
That’s no accident, it’s the result of our time honoured smoking process, expert filleting and a deep respect for the fish from sea to slice.
Award-Winning for Three Years
The Great Taste accreditation is valid for three years, which means you’ve got plenty of time to enjoy this certified, award-winning salmon at its very best. It’s a product you can trust, recognised for its quality by those who know great food.
Try it for Yourself
Ready to taste the difference? Order a pack from our website and discover why this smoked salmon impressed the judges. Whether it’s the star of a weekend brunch, the highlight of a canapé spread or a simple yet special dinner, it’s guaranteed to elevate your plate.
Thank You for Supporting Us
This award is a celebration not just for our team but for you, our customers, who choose quality and craftsmanship. Read what one of the judges has said...
'Well presented D-cut salmon with strong smoke on the nose, this has a firm texture which gives an enjoyable mouthfeel, releasing the flavour of very well-cured salmon and allowing the clean pure notes of the good quality salmon to shine through. The well-judged smoke gives a rounded finish to the salmon, which has been handled with great finesse to give fabulous flavour and texture.'
We can’t wait for you to try it.