Creamy Garlic Mushroom Scallops
Cook Time: 20 mins Prep Time: 10 mins Serves: 2 INGREDIENTS: 400g Large Scallops (remove from fridge 15 minutes before cooking) 2 tbsp Rapeseed Oil 1 tbsp Butter 2 Cloves...
Recipes
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Smoked Haddock and Poached Eggs Benedict
Prep Time: 5 minutes Cook Time: 15 minutes Seves: 2 INGREDIENTS: 2 Fillets Smoked Haddock 4 Medium Eggs 1 tbsp White Wine Vinegar 2 English muffins Hollandaise Sauce Freshly chopped...
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Lobster Thermidor
Prep Time: 1 hour Cook Time: 30 minutes Serves: 2(mains)-4(starters) INGREDIENTS: 2 Cooked Lobsters 25g Butter 2 Banana Shallots 100ml White Wine 500ml Fish Stock 100ml Double Cream 1...
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Classic Lobster Mac n' Cheese
Cook Time: 20 minutes Prep Time: 50 minutes Serves: 4 INGREDIENTS: 1 Large Lobster 2 Onions 2 Garlic CLoves 1ltr Semi-skimmed Milk 400g Macaroni 50g Butter 1/2 tsp Cayenne...
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Stargazy Pie
Perhaps the most famous (and strangest) of all Cornish fish dishes. Originating from Mousehole, it is traditionally eaten during Tom Bawcock’s Eve on December 23 - in honour of the...
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Pan-fried Hake with Lemon, Caper and Brown Butter
Prep Time: 5 mins Cook Time: 15 minutes Serves: 2 Ingredients: 2 tbsp Olive oil 2 Hake fillets, skin on 50g Butter 1 lemon, 1/2 zested and juiced, 1/2...
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Simple Cornish Fishcakes
A family favourite, fish cakes are a simple dish to prepare and tasty too. Instructions: Peel and boil the potatoes until tender, drain and allow to cool and dry. Mash...
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Fish Goujons
Prep Time: 10 mins Cook Time: 15 mins Serves: 2-4 Ingredients: 450g White Fish Fillets 2 Medium Eggs 100g Breadcrumbs Method: Preheat oven to 200C. Whisk both eggs...
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Pumpkin Lobster Mac n' Cheese
COOK TIME: 1hr 40mins PREP TIME: 25mins SERVES: 4 INGREDIENTS: 1 lg Lobster 2 Onions 2 Bay Leaves 4 Garlic Cloves 750ml Whole Milk 400g Macaroni 60g Butter...
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Halloween Smoked Salmon Sushi
Behold the perfect recipe for Halloween parties, orange and black seafood rice balls! Ingredients 250g D-sliced smoked salmon 1 pack of roasted seaweed sheets Sushi rice / plain rice Water...
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Squid Ink Pasta with Tomato and Prawns
Prep Time: 10 mins Cook Time: 20 minutes Serves: 4 INGREDIENTS: 350g Fresh Squid Ink Pasta 200g Prawns Cooked and Peeled Olive Oil 4 Cloves of Garlic 1 tbsp...
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Squid Ink Pasta
Prep Time: 30 mins Rest Time: 30 mins Cook Time: 3 mins INGREDIENTS: 3 Medium Eggs 2 4g Packs of Squid Ink 300g Flour METHOD: Mix together eggs...
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Crumbly Plaice with Green Mash
The green mash in this fun teatime staple will fascinate both kids and adults In a large saucepan, cover the potatoes in cold water, add a little salt and then...
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Crab and Saffron Risotto
This hearty and warming recipe is the perfect supper for those colder evenings with the luxurious pairing of tasty Cornish Crab and Saffron Prep Time: 15 mins COOK Time:...
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