- Description
-
Details
A tangy seafood sauce brought to life with a good splash of Bourbon and seasoned with Cajun spices. Perfect with seafood from Creole blackened crayfish to fish fingers. - Health & Nutrition
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Health & Nutrition
Origin:UK
Nutritional information per 100gm
Kcal: 566
Protein: 1.7g
Carbohydrates: 11g
Sugars: 11g
Fat: 56g
Saturates: 4.1g
Salt: 1.7gALLERGEN AND DIETARY INFORMATION: Suitable for coeliacs. Suitable for vegetarians. Allergens: Egg, Mustard.
Ingredients
Rapeseed Oil, Water, Tomato Puree, Spirit Vinegar, Sugar, Egg Yolk (Egg), Bourbon (2%), Dijon Mustard (Water, Mustard Seed, Salt, Spirit vinegar), Salt, Cajun Spice Mix (0.5%)(Salt, Paprika, Fennel, Basil, Black Pepper, Garlic, Onion, Chilli, Cumin, Mustard Seed), Xanthan Gum.
49.6% 49.6g Rapeseed oil
11% 11g Water, tap, drinking
11% 11g Tomato puree
8.27% 8.27g Spirit vinegarRM195
8.27% 8.27g Sugar, white
5.52% 5.52g Egg, yolk, raw, frozen, pasteurized
2.76% 2.76g Bourbon RM033
1.38% 1.38g Mustard, smooth
1.38% 1.38g Salt
0.552% 0.552g Cajun Spice mix
0.165% 0.165g Xanthan Gum
