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Keralan Curry Cooking Sauce in a Can (330g)

£4.10 £4.10
In stock

A delicious Southern Indian Sauce with Coconut Cream, Fennel and Roasted Chillies. Potts' Keralan Curry is a highly spiced coconut curry sauce originating in Southern India.

Comes in a 100% recyclable "beer" can with a fully removable lid.

Traditional Keralan Curry is served with boneless fish, such as a cod and served with Basmati rice or Dosa pancakes.

Make it vegan by adding vegetables such as peppers, aubergines, courgettes or green beans cut to bite sized pieces to the sauce and cook till piping hot and serve with Basmati rice or Dosa pancakes.  


Nutritional information (per 100g)

Nutritional information


Tomatoes, Onions, Water, Coconut Cream (14%), Garlic, Ginger, Sunflower Oil, Roasted Chillies (2%), Dessicated Coconut (2%), Garam Masala (Coriander seed, Cumin seed, Cassia, Ginger, Black pepper, Cloves), Ground Coriander, Coriander leaf, Date Syrup, Cornflour, Salt, Fennel Seed (0.6%), Turmeric, Concentrated Lemon Juice, Chiili Powder, Cardamon, Curry Leaves.

This product has been handled on a site that handles fish, mollusc, crustation and gluten.

Allergy information:

Contains Maize & Maize derivatives

Suitable for Vegetarians, Vegans and Coeliacs.


Store in a cool, dry place. Once opened keep in the fridge and use within 3 days.

Please note that while we make every effort to provide accurate information on our website, product recipes may change which might affect the nutritional and allergen information. Therefore, you should always check the product label and not just the information presented here.

Kcal 458kJ per 100g
Protein 2.3g per 100g
Carbohydrates 9.1g per 100g
Sugars 3.2g per 100g
Fat 8.0g per 100g
Saturates 4.3g per 100g
Salt 1.1g per 100g
Warning FALSE

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