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Recipes

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  • BBQ TROUT STEAK - The Cornish Fishmonger

    BBQ TROUT STEAK

    Fresh chargrilled fish is a great choice for the BBQ at any time of year, using a firm oily fish like Sea Trout, especially when cut into steaks across the...

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  • WOOD ROASTED HAKE - Fish For Thought

    WOOD ROASTED HAKE

      A Spring/Summer special, wood/charcoal roasted fresh Cornish hake fillets is the star of this overall dish. Hake is a firm creamy white fleshed fish with an excellent flavour, roasted...

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  • BBQ SEAFOOD SKEWERS - The Cornish Fishmonger

    BBQ SEAFOOD SKEWERS

      The idea behind these comes from the excellent combination of pork, paprika and seafood. Scallops, squid and monkfish all have that clean, fresh and sweet taste, chorizo has that...

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  • BBQ ROASTED LEMON SOLE - Fish For Thought

    BBQ ROASTED LEMON SOLE

    A simple fish dish using a whole fish cooked on the bone and roasted on the BBQ for that outdoor cooked edge and flavour. Dish Type: BBQ Serves: 4 Preparation...

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  • WHOLE BBQ ROASTED MULLET - The Cornish Fishmonger

    WHOLE BBQ ROASTED MULLET

    Whole BBQ roasted red mullet with rosemary Dish Type: Main Serves: 4-6 Preparation time: mins Cooking time: 20 mins Difficulty: Difficult Ingredients: 4 to 6 red mullet, scaled, gutted and...

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  • MEDITERRANEAN PLAICE - The Cornish Fishmonger

    MEDITERRANEAN PLAICE

    This quick and easy recipe is perfect for a midweek meal. Sprinkling the skin of the fish with the salt helps to achieve delicious crispiness. Dish Type: Main Serves: 2...

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  • BBQ JOHN DORY WITH LEMON - Fish For Thought

    BBQ JOHN DORY WITH LEMON

    This recipe is a straight forward cook which adds chargrilled flavours and a light salty lemony tang to the freshness of John Dory fillets. The fish has a firm flesh...

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  • SIMPLE BBQ MACKEREL - Fish For Thought

    SIMPLE BBQ MACKEREL

    A wonderfully simple BBQ mackerel recipe This recipe is a simple bbq cook which adds crispy skin to the mackerel in a short easy to manage cook on the BBQ...

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  • GRILLED SEA BASS DARNES - Fish For Thought

    GRILLED SEA BASS DARNES

      Grilled sea bass darns with a roasted tomato tapenade Dish Type: Main Serves: 4 Preparation time: mins Cooking time: 30 mins Difficulty: Difficult Ingredients: 1 large (2-3 kg) whole...

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  • SMOKEY CORNISH MUSSELS - Fish For Thought

    SMOKEY CORNISH MUSSELS

    Cornish Mussels with Smoked Sea Salt Dish Type: Lunch / Dinner Serves: 2 Preparation time: 5 mins Cooking time: 10 mins Difficulty: Easy Ingredients: 1kg fresh mussels, beards removed and...

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  • HAKE WITH CHORIZO & TOMATO - Fish For Thought

    HAKE WITH CHORIZO & TOMATO

    Hake in a Chorizo, Tomato & Olive Sauce Dish Type: Breakfast Serves: 2 Preparation time: 5 mins Cooking time: 10 mins Difficulty: Easy Ingredients: 2 small onions - finely chopped...

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  • CHORIZO-OIL SEARED SCALLOPS

    CHORIZO-OIL SEARED SCALLOPS

    Dish Type: Dinner Serves: 2 Preparation time: 10 mins Cooking time: 20 mins Difficulty: Medium Ingredients: 12 scallops, orange roe removed if you prefer 200g of cherry tomatoes 12 florets...

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  • SALMON & SPINACH WITH TARTARE CREAM

    SALMON & SPINACH WITH TARTARE CREAM

    A very quick recipe that lets the ingredients do the talking. Dish Type: Lunch/Dinner Serves: 2 Preparation time: 5 mins Cooking time: 10 mins Difficulty: Easy Ingredients: 1 tsp sunflower...

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