Recipes
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BBQ SEAFOOD SKEWERS
The idea behind these comes from the excellent combination of pork, paprika and seafood. Scallops, squid and monkfish all have that clean, fresh and sweet taste, chorizo has that slightly...
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MEDITERRANEAN PLAICE
This quick and easy recipe is perfect for a midweek meal. Sprinkling the skin of the plaice with the salt helps to achieve delicious crispiness.
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BBQ JOHN DORY WITH LEMON
This recipe is a straight forward cook which adds chargrilled flavours and a light salty lemony tang to the freshness of John Dory fillets. The fish has a firm flesh...
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SIMPLE BBQ MACKEREL
A wonderfully simple BBQ mackerel recipe This recipe is a simple bbq cook which adds crispy skin to the mackerel in a short easy to manage cook on the BBQ...
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WHOLE ROASTED TURBOT WITH PUMPKIN SEED PARSLEY PESTO AND TRAYBAKED SAVOY CABBAGE & BABY CARROTS
This spring inspired Turbot tray bake recipe makes a magnificent centre piece to a family spread or dinner party.
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MACKEREL BURGERS
Using delicious fresh Mackerel from Cornish waters, with a homemade tartare sauce and mushy peas puree - it's possibly the simplest (and tastiest) burger you've ever made! Dish Type: Main...
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BRILL WITH FIERY SEA PEPPER SEASONING AND SALMORIGLIO DRESSING
An excellent and very simple Brill recipe.
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GRILLED MACKEREL WITH WARM BEETROOT & CELERIAC REMOULADE
Grilled Mackerel with Warm Beetroot & Celeriac Rémoulade is a vibrant dish featuring tender, flavorful mackerel fillets grilled until the skin is crisp.
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