GRILLED SEA BASS DARNES
Grilled sea bass darns with a roasted tomato tapenade Dish Type: Main Serves: 4 Preparation time: mins Cooking time: 30 mins Difficulty: Difficult Ingredients: 1 large (2-3 kg) whole...
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Steamed Haddock, Rice, Bok Choi and Fragrant Soy Dressing
Dish Type: Main Serves: 2 Preparation time: 10 mins Cooking time: 10 mins Difficulty: Easy / Medium Ingredients: 2 x 160g haddock portions 140g basmati rice 120g fragrant soy dressing...
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Pan-fried gurnard with beans, ham and red pepper relish
Tender, golden pan-fried gurnard served with creamy beans, savoury ham and a vibrant red pepper relish. A simple yet flavoursome dish that brings together the delicate taste of gurnard with...
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Cornish Hake en Papillote (Thai Style)
A simple, yet spectacular way to serve fabulously fresh Cornish fish suffused with delicately-fragranced Thai flavours Dish Type: Main Serves: 2 Preparation time: 10 mins Cooking time: 20 mins Difficulty:...
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HAKE WITH CHORIZO & TOMATO
Hake in a Chorizo, Tomato & Olive Sauce Dish Type: Breakfast Serves: 2 Preparation time: 5 mins Cooking time: 10 mins Difficulty: Easy Ingredients: 2 small onions - finely chopped...
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Megrim Sole with White Wine, Mushroom and Tarragon Cream Sauce
Delicate megrim sole fillets served in a rich white wine, mushroom and tarragon cream sauce. This elegant yet easy fish dish combines tender, flaky fish with a silky, flavourful sauce...
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Pan-Fried Megrim Sole with Samphire & Brown Butter
A simple yet elegant coastal dish, this pan-fried megrim sole is paired with vibrant samphire and finished with a nutty brown butter sauce. The delicate, flaky fish is lightly crisped...
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Steamed Brill with Mussels, Jersey Royal Potatoes and Parsley Oil
A fresh, seasonal seafood dish that celebrates the flavour of the sea, this steamed brill is served with mussels and Jersey Royal potatoes in a rich, buttery mussel sauce
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Sticky Asian Sea Bass
12 minute sticky Asian Sea Bass – Soft, flaky sea bass with a sweet and spicy flavour kick. Cook time: 12 minutesServes: 4 Ingredients 2 tbsp sesame oil 1 red chilli finely chopped...
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Sea bass with chorizo and butter beans
Delicate sea bass paired with richly flavoured chorizo creates a perfectly balanced one-pot dish, ready in just 30 minutes. Ideal for entertaining, special occasions, or a well-earned weekend treat. ...
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Steamed Sea Bass with tomato sauce, borlotti beans, taggiasca olives & gremolata
Perfect for a summer dinner party, this Sea Bass dish is as impressive as it is easy to prepare, offering a sophisticated centrepiece without being overly heavy.
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FIERY SEA PEPPER HAKE AND QUINOA SALAD
A gorgeous, colorful dish with bursts of complimentary flavors and contrasting textures and just the right amount of heat.
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CRAB PANCAKES
A delightful combination of 'Herby Pancakes' with the truly sensational Cornish crab filling - it is a match made in culinary heaven.
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Gurnard with Pea and Pancetta Puree
This simple yet flavourful dish celebrates the delicate taste of gurnard paired with a smooth, vibrant pea and pancetta purée. The fish is lightly cooked to keep it tender and...
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