PAN-FRIED POLLOCK WITH BUTTER BRAISED RADISHES
A quick and easy pollock recipe with the crunch of fresh radishes and fresh, green peas. Dish Type: Side Serves: 4 Preparation time: 5 mins Cooking time: 25 mins Difficulty:...
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A quick and easy pollock recipe with the crunch of fresh radishes and fresh, green peas. Dish Type: Side Serves: 4 Preparation time: 5 mins Cooking time: 25 mins Difficulty:...
Read moreA warming white fish curry. Dish Type: Main Serves: 6 Preparation time: 10 mins Cooking time: 30 mins Difficulty: Medium Ingredients: 2 tbsp peanut oil 1 brown onion, sliced thinly...
Read moreThis Nathan Outlaw trout recipe requires more commitment than skill. The centrepiece, trout cured in apple cider, is remarkably easy to prepare and could be used as the base for...
Read moreA flavoursome and simple recipe for a midweek dinner by Brad Smith Dish Type: Main Serves: 2 Preparation time: 30 mins Cooking time: 30 mins Difficulty: Medium Ingredients: 2 trout fillets...
Read moreThis vibrant and spicy curry by The Petite Cook is a fantastic light option for a quick balanced meal. Dish Type: Main Serves: 4 Preparation time: 10 mins Cooking time:...
Read moreIndulge during the holidays with this effortless dish from The Cornish Fishmonger. Dish Type: Main Serves: 2 Preparation time: 20 mins Cooking time: 25 mins Difficulty: Medium Ingredients: 1 whole wild...
Read moreMelted brie and fresh crab meat make this rich dish fit for special occasions. Dish Type: Main Serves: 2 Preparation time: 20 mins Cooking time: 30 mins Difficulty: Difficult Preheat...
Read moreDish Type: Main Serves: 4 Preparation time: 10 mins Cooking time: 25 mins Difficulty: Easy Ingredients: 12 scallops 4 mackerel butterfly filleted 1 fennel bulb 1 bunch of fresh...
Read moreThese easy, crunchy, butterflied herring fillets are a really different way to eat herring - and make a perfect weeknight meal. Dish Type: Main Serves: 2 Preparation time: 10 mins...
Read moreDish Type: Main Serves: 6-8 Preparation time: mins Cooking time: 1 hour 30 minutes Difficulty: Difficult Ingredients: 1.5-2.5 kg (or larger) whole turbot/brill gutted, trimmed and cleaned 4-6 medium leeks...
Read moreDish Type: Main Serves: 2 Preparation time: 25 mins Cooking time: 10 mins Difficulty: Easy Ingredients: 2 Monkfish tails 4 Soft tacos Cuban dry rub seasoning, ready-made or home-made as...
Read moreAdd some spice to your seafood with this Indian inspired dish. Serves: 4 Preparation time: 1 hour Cooking time: 10 mins Difficulty: Difficult Ingredients: Fresh Mackerel (can be whole or butterfly...
Read moreIngredients: Chermoula 2tsp cumin seeds 2tsp coriander seeds 3 garlic cloves, roughly chopped 2 cm piece fresh ginger, peeled and roughly chopped 1 tbsp. sweet paprika 1 tsp. urfa chilli...
Read moreRoasted Monkfish with Sage & Onion Stuffing Dish Type: Main Serves: 4 Preparation time: 20 mins Cooking time: 30 mins Difficulty: Difficult Ingredients: 2 monkfish tail fillets around 400 grams each...
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