Lemon & Cayenne Crab Delight
Fresh, flaky crab gently mixed with lemon, cayenne, and buttery seasoning for a bright, lightly spiced spread. Smooth, zesty, and effortlessly elegant—perfect on toast, crackers, or as a simple starter.
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Savory Parmesan-Crusted Scallops
Scallops are impossible to resist on restaurant menus but cooked at home they’re cheaper and taste just as good. In this recipe, scallops are first seared in oil, then roasted...
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Champagne-Kissed Prawn Tartlets
Delicate prawns in a light, creamy sauce, nestled in crisp puff pastry and finished with a hint of champagne. Elegant, flavorful bites perfect for entertaining or special occasions.
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SMOKED SALMON ROULADE
A light, elegant dish that’s perfect for a refreshing lunch or sliced into bite-sized pieces for stylish drinks canapés. Delicate smoked salmon is layered with a creamy salmon and chive...
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CRAB PANCAKES
A delightful combination of 'Herby Pancakes' with the truly sensational Cornish crab filling - it is a match made in culinary heaven.
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SPANISH STYLE PRAWN & CRAB COCKTAIL
Bring a taste of the Spanish coast to your table with this fresh and vibrant seafood starter. Inspired by the flavours of Mediterranean tapas, this prawn and crab cocktail combines...
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Coconut Prawns with Pineapple & Piña Colada Dip
Crispy, golden king prawns coated in sweet coconut, served with a tropical pineapple dipping sauce — perfect as a starter or party nibble.
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Gurnard with Pea and Pancetta Puree
This simple yet flavourful dish celebrates the delicate taste of gurnard paired with a smooth, vibrant pea and pancetta purée. The fish is lightly cooked to keep it tender and...
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Trout En Papillote
Delicate trout fillets are baked in parchment with tender vegetables, fresh basil and a splash of lemon, creating a light, flavourful dish thats as easy to prepare as it is...
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Spicy Tuna Sushi Roll
These spicy tuna rolls combine tender rice, crisp vegetables and a fiery tuna filling, all wrapped in nori for a fresh and vibrant bite.
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Cuttlefish Salad with Citrus & Chilli
Bright, zesty and with a gentle kick of heat, this cuttlefish salad brings together tender seafood, fresh citrus and lively chilli for a dish that feels as refreshing as it...
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MUSSELS IN SPICY OLIVE AND TOMATO SAUCE
These mussels can be tossed through pasta to make a meal or just served with lots of lovely ciabatta bread.
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Thai Mussels
The versatile Mollusc takes on the role of “Spicy Oriental Charmer”... and brings the house down!
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Crispy fried calamari & aïoli
Golden, crisp and irresistibly moreish, this classic seafood snack is perfect for sharing.
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