Thyme-Roasted Red Mullet with Aubergine & Tomato Medley
A light, flavourful dish that celebrates the best of Mediterranean cooking. Sweet red mullet is roasted gently with fresh thyme, while soft aubergine and burst tomatoes create a warm, rustic...
Recipes
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SPANISH STYLE PRAWN & CRAB COCKTAIL
An excellent seafood dish, this Spanish-style prawn and crab cocktail is a standout recipe.
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Coconut Prawns with Pineapple & Piña Colada Dip
Crispy, golden king prawns coated in sweet coconut, served with a tropical pineapple dipping sauce — perfect as a starter or party nibble.
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Filo-Wrapped Brie with Crab and Red Pepper
Golden, buttery layers of crisp filo pastry wrap around creamy Brie and a delicate crab filling, creating a show-stopping starter or elegant party centerpiece that’s as indulgent as it is...
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Stuffed Salmon Roast with Smoked Haddock, Prawns and Lemon-Butter Sauce
A luxurious layered seafood roast featuring tender salmon filled with smoked haddock, prawns, herbs and boiled eggs, finished with a rich, silky lemon-butter sauce — an impressive showstopper for any...
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Sumac-Crusted Salmon with Pickled Cranberries and Pistachios
A beautifully vibrant festive dish that pairs zesty, spiced salmon with tangy pickled cranberries and a nutty pistachio topping – perfect for a special occasion or elegant dinner.
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Roast Turbot with Fennel, Saffron & Clams
A stunning centrepiece dish that combines delicate roast turbot or brill with the aromatic flavours of fennel, saffron and clams, finished with smoky, caramelised chorizo pigs in blankets for a...
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Gurnard with Pea and Pancetta Puree
A fish that’s emerging as a delicious and sustainable alternative to more traditional favourites, served with a rich, chef-made pea and pancetta purée for a simple yet impressive main course.
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Trout En Papillote
Delicate trout fillets are baked in parchment with tender vegetables, fresh basil and a splash of lemon, creating a light, flavourful dish thats as easy to prepare as it is...
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Spiced Grilled Octopus with Chilli and Lemon
Spiced grilled octopus with chilli and lemon is a bold and flavorful dish featuring tender octopus marinated in aromatic spices, then perfectly grilled for a smoky finish.
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Easy Salmon & Sushi Rice Bowl
A colourful, fresh sushi rice bowl topped with tender salmon and crisp, vibrant vegetables, perfect for a light and healthy meal.
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Spicy Tuna Sushi Roll
These spicy tuna rolls combine tender rice, crisp vegetables and a fiery tuna filling, all wrapped in nori for a fresh and vibrant bite.
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Cuttlefish Salad with Citrus & Chilli
Bright, zesty and with a gentle kick of heat, this cuttlefish salad brings together tender seafood, fresh citrus and lively chilli for a dish that feels as refreshing as it...
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MUSSELS IN SPICY OLIVE AND TOMATO SAUCE
These mussels can be tossed through pasta to make a meal or just served with lots of lovely ciabatta bread.
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Thai Mussels
The versatile Mollusc takes on the role of “Spicy Oriental Charmer”... and brings the house down!
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