Steamed Haddock, Rice, Bok Choi and Fragrant Soy Dressing
Dish Type: Main Serves: 2 Preparation time: 10 mins Cooking time: 10 mins Difficulty: Easy / Medium Ingredients: 2 x 160g 140g basmati rice 120g fragrant soy dressing 2 x...
Recipes
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Cornish Hake en Papillote (Thai Style)
A simple, yet spectacular way to serve fabulously fresh Cornish fish suffused with delicately-fragranced Thai flavours Dish Type: Main Serves: 2 Preparation time: 10 mins Cooking time: 20 mins Difficulty:...
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HAKE WITH CHORIZO & TOMATO
Hake in a Chorizo, Tomato & Olive Sauce Dish Type: Breakfast Serves: 2 Preparation time: 5 mins Cooking time: 10 mins Difficulty: Easy Ingredients: 2 small onions - finely chopped...
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Megrim Sole with White Wine, Mushroom and Tarragon Cream Sauce
Delicate megrim sole fillets served in a rich white wine, mushroom and tarragon cream sauce. This elegant yet easy fish dish combines tender, flaky fish with a silky, flavourful sauce...
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Pan-Fried Megrim Sole with Samphire & Brown Butter
A simple yet elegant coastal dish, this pan-fried megrim sole is paired with vibrant samphire and finished with a nutty brown butter sauce. The delicate, flaky fish is lightly crisped...
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Tikka-style fish
Perfect for the barbecue - but don't let that stop you using the oven if the typical English weather arrives - use whichever fish you prefer Cook time: Less than...
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Lobster rolls
Fill hot dog buns or brioche with a luxurious lobster and lemon mayonnaise filling for this New England street-food staple
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BBQ Scallops with Orange, Basil and Caper Dressing
Dress up the humble grilled scallop with a fresh orange, basil and caper dressing. Ideal as a snack for guests to enjoy as a starter at your next summer BBQ.
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BBQ Porthilly Mussels
This simple fish idea makes an easy entertaining idea with a tangy tartare sauce Cook time: 20 minutesServes: 2 Ingredients 50g butter softened 2 garlic cloves finely sliced 2 shallots...
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BBQ CHARGRILLED SQUID
Impress your guests with this recipe from outdoor cooking enthusiast BBQ Bill. Dish Type: Main Serves: 2 Preparation time: 4 hours Cooking time: 10 mins Difficulty: Difficult Ingredients: Squid cleaned...
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OCTOPUS AND GRAPEFRUIT SALAD
Dish Type: Lunch / Dinner Serves: 2 Preparation time: 10 mins Cooking time: 50 mins Difficulty: Difficult Ingredients: 1 fresh octopus A touch of lemon juice For the salad: 1...
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Steamed Brill with Mussels, Jersey Royal Potatoes and Parsley Oil
A fresh, seasonal seafood dish that celebrates the flavour of the sea, this steamed brill is served with mussels and Jersey Royal potatoes in a rich, buttery mussel sauce
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Sticky Asian Sea Bass
12 minute sticky Asian Sea Bass – Soft, flaky sea bass with a sweet and spicy flavour kick. Cook time: 12 minutesServes: 4 Ingredients 2 tbsp sesame oil 1 red chilli finely chopped...
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Sea bass with chorizo and butter beans
Delicate sea bass paired with richly flavoured chorizo creates a perfectly balanced one-pot dish, ready in just 30 minutes. Ideal for entertaining, special occasions, or a well-earned weekend treat. ...
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Steamed Sea Bass with tomato sauce, borlotti beans, taggiasca olives & gremolata
Perfect for a summer dinner party, this Sea Bass dish is as impressive as it is easy to prepare, offering a sophisticated centrepiece without being overly heavy.
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