WOOD GRILLED TURBOT WITH OYSTER
Dish Type: Main Serves: 6-8 Preparation time: mins Cooking time: 1 hour 30 minutes Difficulty: Difficult Ingredients: 1.5-2.5 kg (or larger) whole turbot/brill gutted, trimmed and cleaned 4-6 medium leeks...
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Dish Type: Main Serves: 6-8 Preparation time: mins Cooking time: 1 hour 30 minutes Difficulty: Difficult Ingredients: 1.5-2.5 kg (or larger) whole turbot/brill gutted, trimmed and cleaned 4-6 medium leeks...
Read moreThis spring inspired Turbot traybake recipe makes a magnificent centre piece to a family spread or dinner party. Once cooked, the turbot is easy to fillet from the bone and...
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