TWICE BAKED CRAB, CHILLI AND LEMONGRASS SOUFFLE
Serves: 6 Preparation time: 20 mins Cooking time: 20 mins Difficulty: Difficult Ingredients: 6x eggs separated 500ml milk 50 g butter 50 g flour 1 x lemongrass 1 red chilli...
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Serves: 6 Preparation time: 20 mins Cooking time: 20 mins Difficulty: Difficult Ingredients: 6x eggs separated 500ml milk 50 g butter 50 g flour 1 x lemongrass 1 red chilli...
Read moreThe easiest twice baked award winning smoked salmon soufflé we've come across. Serves: 6 Preparation time: 15 mins Cooking time: 25 mins Difficulty: Difficult Ingredients: 100g smoked salmon, chopped...
Read moreThis recipe makes an ideal party lunch or evening dinner party starter. Dish Type: Main Serves: 4 Preparation time: 20 mins Cooking time: 55 mins Difficulty: Difficult Ingredients: Seafood Ingredients...
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