
Fish Goujons
Fish Goujons are slender strips of white fish, lightly coated in breadcrumbs or batter and fried until golden and crispy. Tender on the inside and crunchy on the outside, they’re...
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Fish Goujons are slender strips of white fish, lightly coated in breadcrumbs or batter and fried until golden and crispy. Tender on the inside and crunchy on the outside, they’re...
Read moreThis quick and easy recipe is perfect for a midweek meal. Sprinkling the skin of the plaice with the salt helps to achieve delicious crispiness.
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