PAN FRIED HAKE WITH LEMON, CAPER AND BROWN BUTTER
Prep Time: 5 mins Cook Time: 15 minutes Serves: 2 Ingredients: 2 tbsp Olive oil 2 Hake fillets, skin on 50g Butter 1 lemon, 1/2 zested and juiced, 1/2...
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Fish Goujons
Fish Goujons Prep Time: 10 mins Cook Time: 15 mins Serves: 2-4 Ingredients: 450g White Fish Fillets 2 Medium Eggs 100g Breadcrumbs Method: Preheat oven to 200C. Whisk both...
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ROASTED HAKE WITH TOMATO AND BASIL SAUCE
Roasted hake with tomato and basil sauce Dish Type: Main Serves: 4 Preparation time: 15 mins Cooking time: 30 mins Difficulty: Easy Ingredients: Seafood Ingredients 4 x 200g hake...
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