Tikka-style fish
Perfect for the barbecue - but don't let that stop you using the oven if the typical English weather arrives - use whichever fish you prefer Cook time: Less than...
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BBQ Scallops with Orange, Basil and Caper Dressing
Dress up the humble grilled scallop with a fresh orange, basil and caper dressing. Ideal as a snack for guests to enjoy as a starter at your next summer BBQ.
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BBQ Porthilly Mussels
This simple fish idea makes an easy entertaining idea with a tangy tartare sauce Cook time: 20 minutesServes: 2 Ingredients 50g butter softened 2 garlic cloves finely sliced 2 shallots...
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BBQ CHARGRILLED SQUID
Impress your guests with this recipe from outdoor cooking enthusiast BBQ Bill. Dish Type: Main Serves: 2 Preparation time: 4 hours Cooking time: 10 mins Difficulty: Difficult Ingredients: Squid cleaned...
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BBQ SEAFOOD SKEWERS
The idea behind these comes from the excellent combination of pork, paprika and seafood. Scallops, squid and monkfish all have that clean, fresh and sweet taste, chorizo has that slightly...
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Grilled John Dory with Lemon
BBQ John Dory cooked over an open flame for a lightly charred, smoky finish. Bright lemon lifts the fish’s delicate flavor, keeping the dish simple, fresh, and effortlessly elegant.
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BBQ MACKEREL
Fresh mackerel grilled over BBQ for a crisp, smoky finish. Its rich, bold flavor shines through, served simply to let the natural taste of the fish take the lead. A...
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