An excellent and very simple prawn recipe, this Prawns Piri-Piri is especially delicious if you make it with our sustainable prawns.
- Serves: 2
- Preparation time: 60 mins
- Cooking time: 3 mins
- Difficulty: Easy
Ingredients:
500g shell on raw prawns
20g chilli
1/4 red pepper
4 cloves garlic
2 tbsp olive oil
1 tbsp chilli sauce
Chopped parsley
- Add chilli, red pepper, garlic, olive oil, and chilli sauce into a food processor.
- Marinade prawns for an hour then cook for 2-3 minutes on each side, if the prawns are large then cook for a little longer.