Sea Bass Farmed

Sea Bass Farmed
? Please select your preference of unit for buying your fish (fish/portion/kilo).
? The quantity will increase by multiples of the minimum order quantity.
? please select how you would like us to prepare your fish using one of the options in the drop down menu
? Use this box to tell us if you have any special requirements.

Total

£
OR
£6.00 /portion or £6.00 / Fish

As a guide 1 fish feeds 1.£12.00/KG

(each portion is roughly 500g before preparation, the method will effect the final weight you receive). 

Fish vary in size, your invoiced weight will be + or - 10% of the ordered weight.

Yield indicators are an estimation

Description

Details

Farmed sea bass is a very affordable alternative when local wild bass in unavailable. It's firm white flesh and mild, delicate flavour is always popular. This fish will arrive gutted and ready to cook.


Sea bass is a great low-fat source of protein, and a good source of selenium; which is a powerful anti-oxidant.
Health & Nutrition

Health & Nutrition

Dicentrarchus Labrax
Origin: Greece/Turkey

Nutrition Information per 100gm

Kcal: 80
Protein:
18.3g
Carbohydrates:
0g
Sugars:
0g
Fat:
0.7g
Saturates:
0.1g
Salt: 150mg

! Contains fish/fish products !

Landed

Landed

When local wild bass in unavailable or in short supply, we source the finest farmed bass from selected producers according to the quality of their fish

Storage & Preparation

Storage & Preparation

Fresh fish is best eaten straight away, or within 3 days. Store in your refrigerator and pack with ice if possible. To freeze; place the fish straight in the freezer upon delivery and aim to consume within 3 months. TIP: Write the date on the packaging before freezing. Do not re-freeze your fish after defrosting.

Goes Well With

Check items to add to the cart or select all

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