Fresh Rock Oysters are a real taste of the sea.

They grow in abundance in clear Cornish waters and have a sublime, fresh taste.

Arriving whole and live, they require shucking, but it’s not too complicated a job to get to that delicate, soft meat inside.

Some people enjoy them simply on their own, while other prefer to dress them with a few chopped shallots on fresh herbs.

They make for a fantastic start to a seafood feast, with a portion size being roughly 6 oysters.

Please note: This price is per single Oyster.

Facts

Loaded with minerals such as zinc and copper

Sourced in Cornwall

Oysters must be consumed within three days of delivery

Available Aug-Mar

Serve with finely chopped shallots

There may be the rare occasion in which we encounter issues with supply, particularly during bad weather. On these occasions, we reserve the right to substitute the oysters with others of a similar quality from other suppliers across the UK.

Find out more about how our Oysters are grown

Jack, The Cornish Fishmonger shows you how to shuck an Oyster

Storage & Preparation

Store live shellfish in the salad drawer of your refrigerator covered with a damp tea towel.

Oysters must be consumed within three days of delivery

Do not immerse in water; discard any that are open and do not close when tapped lightly.

Rinse with fresh water before cooking.

Please note, any “packaging dates” supplied is the date in which the shellfish entered the depuration (cleaning) process. This can sometimes take a number of days and takes place in tightly-controlled conditions. You can read more here.

There may be the rare occasion in which we encounter issues with supply, particularly during bad weather. On these occasions, we reserve the right to substitute the oysters with others of a similar quality from other suppliers across the UK.

Origin & Nutrition

Origin
Latin Name	Crassostrea Gigas
Sea area	FAO 27
Sub area	North East Atlantic

Nutritional information (per 100g)
Nutritional information	This product has been handled on a site that handles fish, mollusc, crustation, mustard, egg* and gluten.* We take the utmost care to ensure the accuracy of the product information displayed on our website. However, we want to make you aware that product recipes may undergo periodic changes, which may affect the nutritional or allergen information provided. As such, we recommend that you always consult the product labels and not rely solely on the information presented on our website. Here at the Cornish Fishmonger, we are committed to providing our customers with the highest quality products and accurate information to enable them to make informed purchasing decisions.
Kcal	81 per 100g
Protein	9.5g per 100g
Carbohydrates	0g per 100g
Sugars	0g per 100g
Fat	2.3g per 100g
Saturates	0 per 100g
Salt	106mg per 100g
Warning	Contains Shellfish