- Description
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Details
Our award winning home smoked kippers are made from winter catches of Cornish herring, naturally cured with no artificial additives or preservatives, just salt and oak chippings. The flavour is officially fantastic!
Rick Stein selected our kippers for his restaurants, describing them as the best flavour by far.
Kippers are a rich source of Omega3 and 6 - known for their cardio-protective properties. Packaging may vary from picture shown. - Health & Nutrition
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Health & Nutrition
Clupea
Origin: Cornwall/UKNutrition Information (per 100g)
Kcal: 229
Protein: 17.5g
Carbohydrates: 0g
Sugars: 0g
Fat: 17g
Saturates: 2.8g
Salt: 918mg! Contains fish/fish products !
- Landed
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Landed
Our kippers are created from winter catches of large herring landed at Newlyn. It is critical to use a winter herring for its flavour and high Omega 3 oil content. Once landed, the herrings are home smoked in our very own kilns, with our own natural cure.
- Storage & Preparation
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Storage & Preparation
Our kippers are best eaten straight away, or within 3 days. Store in your refridgerator.
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