40% Vannamei (Crustacean), Water, Salt, E332i, E330; Coating 60% (Predust: Modified Tapioca Starch (E1420), Calcium Carbonate (E7170)); Batter Mix: Wheat Flour (WHEAT), Tapioca Starch, Sugar, Salt, Thickener (E412), Palm Oil (Non TBHQ), Flavour Enhancer (E635); Breadcrumb: Wheat Flour (Wheat, unbleached), Shortening (Non TBHQ), Yeast (E491, E414), Salt (Non- anticaking), Sugar, Bread Improver (amylase).

This product has been handled on a site that handles fish, mollusc, crustation, mustard, egg and gluten.

We take the utmost care to ensure the accuracy of the product information displayed on our website. However, we want to make you aware that product recipes may undergo periodic changes, which may affect the nutritional or allergen information provided. As such, we recommend that you always consult the product labels and not rely solely on the information presented on our website. Here at the Cornish Fishmonger, we are committed to providing our customers with the highest quality products and accurate information to enable them to make informed purchasing decisions.