- Description
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Details
Early in the mornings the previous nights landing of crabs are cooked, ready to be hand picked in the same traditional way the Cornish have prepared fresh dressed crab for centuries. Hand picked daily, our fresh brown crabmeat is sealed in trays then pasteurised to retain its delicious flavour. We may have to add bread crumbs to the brown meat from time to time when it is watery so we are unable to guarantee that this is a gluten free product. Please note: the crab claws illustrated in the above photograph are not included within this purchase.
The Omega3 fatty acids found in shellfish such as crab have been found help to lower blood pressure, and minerals such as zinc, selenium and copper help to boost the immune system. Our crab will have a minimum 6 day shelf life. All effort is made to ensure that crab meat has no shell or cartilage but please check through again before use. - Health & Nutrition
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Health & Nutrition
Cancer Pagurus
Origin: Cornwall/UKMay contain gluten
Nutritional information per 100gm Brown Meat
Kcal: 132
Protein: 16.1g
Carbohydrates: 2.6g
Sugars: 0.1g
Fat: 6.5g
Saturates: 1.37g
Salt: 87mg!Contains fish or fish products!
- Landed
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Landed
Our fishermen work the fishing grounds between Lizard Point (south of Falmouth) and Start Point of Plymouth. These grounds produce, without a doubt, the finest crab; full of meat and flavour. - Storage & Preparation
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Storage & Preparation
Our fresh hand-picked Cornish brown crab meat will arrive sealed and trayed. Keep chilled in the refridgerator and consume as soon as possible.
A few tasty ideas...
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Crab Cake Delights
view recipe -
Crab Soup
view recipe -
Seafood Spring Rolls
view recipe
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