Cornish Crab - Understanding our Process
All the white crab meat we supply passes through skilled hands before it reaches yours. It's a slow, careful craft; nothing about it is rushed, and nothing can be automated.
News
To search for a recipe or how to video or latest news article, please use the search bar above e.g 'sea bass recipes' to get all sea bass recipe inspiration. Alternately please browse below.
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The Benefits Of A Fish-Based Diet
Dive Deep into the Nutritious World of Seafood Seafood, a cornerstone of a balanced diet, offers a wealth of health benefits beyond its delicious taste. From the heart-healthy omega-3s found...
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Stories From Our Fishmongers - Rob Wing
Rob Wing - founder of The Cornish Fishmonger Read the interview with Rob where he talks about The Cornish Fishmonger, how he started the company and where it's headed. Why and...
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Sustainability at The Cornish Fishmonger
Our ethos has always been to reduce, recycle, reuse and repurpose materials wherever possible. But what do those words mean to us here at the Cornish fishmonger? Around 12 years...
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The Future of Cornish Fishing
Newquay is probably best known as a Cornish holiday destination. There is however a thriving fishing industry that operates from its harbour, with eight to ten boats using it as...
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We are proud to announce that our in-house Smoked Salmon has won Gold at the 2024 Great British Food Awards!
The Great British Food Awards aims to celebrate the Country's finest Food and Drink, and we are thrilled to have been awarded gold for The Cornish Fishmonger's own special family recipe. Slowly...
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