Rob and Jack Wing, The Cornish Fishmongers talk us through their very popular Fruits De Mer Selection.
Arriving pre-cooked and ready to enjoy, this Fruit De Mer includes the finest shellfish Cornwall has to offer: A whole cooked lobster (or equivalent in weight in claws, tails or picked meat). Whole Crab or Crab Claws; or Dressed Crab or half Cornish King Crab (depending on landings). A selection of Steamed Cockles or Clams with Cooked Mussels, eight Cooked Crevettes and six Fresh Oysters - live of course. Find out how it arrives, the stories behind the seafood and their suggestions on the best way of presenting this iconic centrepiece meal.