With all natural ingredients, this brilliant blend of tomato and basil makes an ideal sauce for serving over white fish or mussels – and it's equally lovely as the sauce for seafood lasagne. This sauce is gluten free and is suitable for vegetarians. All the ingredients in this sauce are natural.
- Health & Nutrition
Health & Nutrition
This sauce contains milk and celery. Suitable for vegetarians. Gluten free.
Nutritional information per 100gm
Chopped Tomatoes (57%), Sliced Onion, Tomato Puree, Water, Olive Oil, Red Wine (Sulphites), Basil (1%), Garlic Puree, Sugar, Vegetable Bouillon Powder (Hydrolysed Vegetable Protein, Potato Starch, Sea Salt, Palm Oil, Vegetables (10%)(Celery, Onion, Leek, Carrot), Maize Starch, Spices (Turmeric, White Pepper, Garlic, Mace, Nutmeg), Parsley, Loveage), Cornflour, Lemon Juice concentrate (Sulphites), Salt, Black Pepper.