Home /
Smoked Salmon D Sliced Side

Smoked Salmon D Sliced Side

£3.50 /portion or £45.44 / Fillet

As a guide 1 fillet of fish feeds 13, so a fillet will be about 1.3kg. £34.95/kg Whole sides can vary in weight by 25% which will affect the final price. (Each portion is roughly 100g before preperation, the method will affect the final weight you receive).

1 I would like to buy ? Please select your preference of unit for buying your fish (fish/portion/kilo).: By number of Fillet(s) By Portions
2 select quantity ? The quantity will increase by multiples of the minimum order quantity.: Portions (min 4 portions)

Total

| Add to Compare

Min order £25

Please note there is a min order value of £25 (excl delivery)

NEED HELP OR ADVICE on what to buy? CALL US ON 01726 862489

Description: Details

Our own home cured smoked salmon is smoked slowly over oak chips to produce a deep flavour. These packs are hand sliced to make "D" slices across the width of the fillets and interleaved ready to eat. With multiple Great Taste and Taste of the West Awards - our home smoked salmon is officially delicious! Product may arrive frozen, not suitable for home freezing.
Health & Nutrition: Health & Nutrition

Salmo Salar
Origin: Scotland or Norway

Nutrition Information (per 500g)

Kcal: 142
Protein: 25.4g
Carbohydrates: 0.0g
Sugars: 0g
Fat: 4.5g
Saturates: 0.8g
Salt: 2-2.5g

! Contains fish/fishproducts
Landed: Landed

Our home cured smoked salmon is smoked using selected boneless farmed salmon fillets.
Storage & Preparation: Storage & Preparation

Store your smoked salmon in the refrigerator and consume within 6 days; or place in the freezer and consume within 3 months. Defrost in the refrigerator overnight.