Seafood Salad

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A traditional mix of octopus, squid, cuttlefish, mussels, shrimps and other seafood, blended with red pepper and sunflower oil (contents will vary). 150g tub will be a drained weight of 120g and the 1kg tub will drain to 700g. A great side for a summer barbecue or alongside olives and anchovies as appetisers. This food has an extended shelf life of around 3 months. The seafood is cut into: mussels 25/40mm, squid 5/45mm, shrimps 45/65mm


Origin Spain, Pacific and Indian Ocean, Vietnam

Nutritional information (per 100g)

Nutritional information Seafood in various proportions 80%, Giant Squid (dosidicus gigas), Squid (Loligonidae loligo): mollusc, Shrimps (Litopenaeus vanamei): crustaceans ), sunflower oil 40%,Celery:celeriac, Garlic, Salt, Regulators: Sodium lactate, Lactic acid, Citric Acid, Antioxidants: Sodium Acetate.
Kcal 135
Protein 15.5g
Carbohydrates 5g
Sugars 0.6g
Fat 7.1g
Saturates 1.0g
Salt 1.6g
Warning Contains Fish Contains Shellfish

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