Salmon Whole Loch Duart

Salmon Whole Loch Duart
£6.26 /portion or £50.00 / Fish

As a guide 1 fish (av 2.5kg) feeds 8. £20.00/KG

(each portion is roughly 300g before preparation, the method will effect the final weight you receive). 

Fish vary in size, the invocied weight will be + or - 10% of the ordered weight.

Yield indicators are an estimation

? Please select your preference of unit for buying your fish (fish/portion/kilo).
By number of Fish(s) By Portions
? The quantity will increase by multiples of the minimum order quantity.
? please select how you would like us to prepare your fish using one of the options in the drop down menu
? Use this box to tell us if you have any special requirements.

Min order £25

Please note there is a min order value of £25 (excl delivery)

NEED HELP OR ADVICE on what to buy? CALL US ON 01726 862489



This whole Loch Duart salmon will arrive gutted and cleaned; weighing around 2.5 kilos and on average about 70-80cm from nose to tail. Salmon is always a popular fish and makes a really impressive centrepiece when cooked and presented whole.

Size may vary from 2-3kg
Fresh salmon is famous for being one of the richest sources of long-chain Omega3 fatty acids; essential for a healthy heart and brain function
Health & Nutrition

Health & Nutrition

Salmo Salar
Origin: Scotlan

Nutrition Information per 100g

Kcal: 220
Salt: 35.0mg

! Contains fish/fishproducts




We source our salmon from selected producers in Scotland according to the quality of their fish. Loch Duart is recognised as producing amongst the finest farmed salmon to very high welfare standards as monitored by RSPCA Freedom Foods code of conduct.
Storage & Preparation

Storage & Preparation

Fresh fish is best eaten straight away, or within 3 days. Store in your refrigerator and pack with ice if possible. To freeze; place the fish straight in the freezer upon delivery - remember that oily fish does not freeze as well as white fish, so be sure to consume within 2 months. TIP: Write the date on the packaging before freezing. Do not re-freeze your fish after defrosting.

Goes Well With

Check items to add to the cart or select all

A few tasty ideas...


  • Sea Bass Wild Large - HOOK AND LINE CAUGHT

    Sea Bass Wild Large - HOOK AND LINE CAUGHT

    From £11.20 per portion
    PER fish: £44.80 TEXTURE: Flaky
  • Salmon Whole

    Salmon Whole

    From £7.00 per portion
    PER fish: £78.75 TEXTURE: Firm
  • Salmon Fillet

    Salmon Fillet

    From £5.95 per portion
    PER fillet: £41.65 TEXTURE: Firm
  • Turbot


    From £10.15 per portion
    PER fish: £40.60 TEXTURE: Flaky
Fancy fresh deliveries to your inbox?
Sign up to our bi-monthly newsletter to get offers, news and tips from the quay.