Crayfish Tails in Brine - 900g

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  • Rich in omega 3 fatty acids
  • Sourced from trusted suppliers in Asia
  • Available year round
  • Serve in a tropical coconut and mango salad

Crayfish are the smaller cousins of lobster and have a sweet meat similar to langoustine in taste and texture. The tails are the best eating, and traditionally are found in high quality scampi. Marinated in a sweet-cure brine, these crayfish tails are exceptional in a tropical-style mango and crayfish salad with toasted coconut, or stirred though creamy seafood pasta for an easy flavour-boost.
Store these cooked crayfish tails in your refridgerator and consume as soon as possible.


Latin Name Procambarus Clarkii

Nutritional information (per 100g)

Kcal 86
Protein 19.5g
Carbohydrates 0g
Sugars 0g
Fat 1g
Saturates 0.4g
Salt 0.45mg
Warning Contains Shellfish
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