By Cooking Method

By Cooking Method

There are so many great simple ways of cooking seafood; to help you choose your fish we have grouped the species into four cooking methods, bake, BBQ, fry and poach; we hope it helps?
  • Dover Sole

    Dover Sole

    From £17.50 per portion
    PER fish: £17.50 TEXTURE: Fine flakes
    CORNISH STOCK HIGH
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