To Poach

To Poach

More suited to firmer fleshed species, poaching is a great method for infusing other flavours into your fish.
  • Brill

    Brill

    From £9.43 per portion
    PER fish: £37.73 TEXTURE: Flaky
    CORNISH STOCK HIGH
  • Dover Sole

    Dover Sole

    From £25.00 per portion
    PER fish: £25.00 TEXTURE: Fine flakes
    CORNISH STOCK HIGH
  • Fish Pie Mix

    Fish Pie Mix

    From £3.90 per portion
    PER k/g: £19.50
  • Haddock Fillet

    Haddock Fillet

    From £5.25 per portion
    PER k/g: £21.00 TEXTURE: Flaky
  • Haddock Fillets Smoked

    Haddock Fillets Smoked

    From £4.01 per portion
    PER k/g: £24.00 TEXTURE: Flaky
    CORNISH STOCK HIGH
  • Hake Portions 2x150g Frozen

    Hake Portions 2x150g Frozen

    £9.00 TEXTURE: Flaky
  • Halibut

    Halibut

    From £10.50 per portion
    PER fish: £105.00 TEXTURE: Firm
  • Lemon Sole

    Lemon Sole

    From £11.18 per portion
    PER fish: £11.18 TEXTURE: Fine flakes
    CORNISH STOCK HIGH
  • Salmon Fillet

    Salmon Fillet

    From £8.38 per portion
    PER fillet: £58.65 TEXTURE: Firm
  • Salmon Portions - 2 x 170g

    Salmon Portions - 2 x 170g

    £12.95 TEXTURE: Firm
  • Turbot

    Turbot

    From £11.53 per portion
    PER fish: £46.13 TEXTURE: Flaky
    CORNISH STOCK HIGH
  • White Fish Mix - Frozen

    White Fish Mix - Frozen

    From £1.90 per portion
    PER k/g: £9.50
    CORNISH STOCK HIGH
Fancy fresh deliveries to your inbox?
Sign up to our bi-monthly newsletter to get offers, news and tips from the quay.