Smoked Salmon and Caviar Canapes
5 mins
24
- First lightly spread some cream cheese, then a layer of thinly sliced smoked salmon then a few drops of Caviar to finish.
Details:
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Prep time:
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Cook time:
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Serves: 24
Ingredients:
- 1 Jar of Caviar
- 250g of smoked salmon
- Cream Cheese
- Blinis or toasted french bread rounds