- Description
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Details
This delicious French classic combines the aniseedy richness of tarragon and chervil with savoury shallots in a creamy sauce. A traditional partner for a good steak but great with roasted vegetables or even to make a fabulous potato salad. Contains milk and mustard. Suitable for coeliacs. Suitable for vegetarians. - Health & Nutrition
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Health & Nutrition
Origin:UK
Nutritional information per 100gm
Kcal: 603
Water, Butter (Milk), Milk, Shallots, Double Cream (Milk), White Wine Vinegar (Sulphites), Cornflour, Sugar, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Lemon Juice Concentrate, Tarragon, Chervil, Salt. Milk fat content is 3.5%
Protein: 1.1g
Carbohydrates: 7.0
Sugars: 3.4g
Fat: 13g
Saturates: 7.9g
Salt: 1.3g
Award winning fish
