Our own home cured smoked salmon is smoked slowly over oak chips to produce a deep flavour. This 250g ( about 4 to 5 slices) pack is hand sliced to make long slices down the length of the fillets and interleaved ready to eat. With multiple Great Taste and Taste of the West Awards - our home smoked salmon is officially delicious!
- Health & Nutrition
Health & Nutrition
Nutrition Information (per 500g)
! Contains fish/fishproducts
Our home cured smoked salmon is smoked using selected boneless farmed salmon fillets.
- Storage & Preparation
Storage & PreparationStore your smoked salmon in the refrigerator and consume within 3 days; or place in the freezer and consume within 3 months. Defrost in the refrigerator overnight.
- Goes Well With
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