Our home smoked mackerel fillets are cured in our very own kilns, with our own natural cure. Consistently award winning; they're officially delicious!
Our smoked mackerel fillets use hook and line caught mackerel, landed at Newlyn. We home smoked our mackerel fillets each week to our own special recipe.
Available all year.
Our hot smoked mackerel fillets make an excellent starter or lunchtime dish, delicious served with a fruit based salad.
Our fish is landed daily and comes in all different sizes - just as nature intended! Our prices are given in 'weight per kilo' and where possible we are able to offer a price per portion. We will do our best to get your order as close to the kilo weight as possible and always within a 20% variant to the size you choose.
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