Wild mussels from the River Fowey are delivered to us each day by David and Sue. These wild Cornish mussels are bursting with flavour and are great value.
If you fancy a change from "Moules Mariniere", prepare the mussels in the same way, using Pernod and dill for a change.
Our fish is landed daily and comes in all different sizes - just as nature intended! Our prices are given in 'weight per kilo' and where possible we are able to offer a price per portion. We will do our best to get your order as close to the kilo weight as possible and always within a 20% variant to the size you choose.
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Recipes
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Mussels with cider and chorizo
A great 'al Iberian' mussel recipe we hope you enjoy this exciting melange of flavours.
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Oysters Casino
This oyster recipe is a classic oyster dish and is ideal for diners that prefer cooked oysters.
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BBQ
The great part of cooking on the BBQ is you can prepare all the fish and seafood in advance.
