Our own home cured smoked salmon is smoked slowly over oak chips to produce a deep flavour. This 250g pack is hand sliced to make long slices down the length of the fillets and interleaved ready to eat. With multiple Great Taste and Taste of the West Awards - our home smoked salmon is officially delicious!
Our home cured smoked salmon is smoked using selected boneless farmed salmon fillets.
Our home cured smoked salmon is available all year round.
Our own smoked salmon, long sliced and packaged in 250g vacuum packs makes an ideal present or freezer pack. Serve on its own with brown bread and butter and lemon, with scrambled eggs or on toast spread with cream cheese.
Our fish is landed daily and comes in all different sizes - just as nature intended! Our prices are given in 'weight per kilo' and where possible we are able to offer a price per portion. We will do our best to get your order as close to the kilo weight as possible and always within a 20% variant to the size you choose.
If you like this product you may also like to try...
You have no items in your shopping basket.
The easiest twice baked award winning smoked salmon soufflé we've come across.
Quick and easy treat to serve at any party or if you fancy a nibble with a bottle of bubbly!
For those who prefer fish this is a stunning alternative to a traditional beef Wellington