We pride ourselves on sourcing only the finest tuna loins with deep red colour and clean flavour. We cut skinless and boneless loins weighing from 1 to 1.25 kilo in size, these will provide around 5 to 6 portions.
The finest yellowfin tuna comes from Shrilanka or the Maldives Islands. The tuna we source is selected by our agents and graded for quality; we only by the top grade of tuna.
Tuna is available for almost all of the year
Try roasting 'the joint' in a hot oven until rare; remove and allow to cool. Serve sliced very thinly with your favourite salsa.
Our fish is landed daily and comes in all different sizes - just as nature intended! Our prices are given in 'weight per kilo' and where possible we are able to offer a price per portion. We will do our best to get your order as close to the kilo weight as possible and always within a 20% variant to the size you choose.
If you like this product you may also like to try...
You have no items in your shopping basket.
Nigiri Sushi is made with vinegar rice topped with a slice of raw or cooked fish.
A great tasting, low calorie Japanese dish - so easy to make at home!
A popular French seafood starter A tasty seafood starter with classically French origins. A great a