Whole Brill is one of the best quality flat fish caught in local waters. It's skin colour is motley green, the flesh is white and firm and delicately flavoured - a great alternative to turbot. This fish is described as 'cleaned' - this means it will arrive to you gutted.
This fish will bake, poach & roast. Try baking in a moderate oven; serve in the middle of the table for all to enjoy.
Our fish is landed daily and comes in all different sizes - just as nature intended! Our prices are given in 'weight per kilo' and where possible we are able to offer a price per portion. We will do our best to get your order as close to the kilo weight as possible and always within a 20% variant to the size you choose.
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The Cornish Fishmonger catching fresh fish from Cornwall and delivering nationwide in 24hours http://www.thecornishfishmonger.co.uk