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Coley Fish Curry This is the 'Ultimate Coley Curry' recipe! Quick, easy and cheap. Four pepper rub sea bass fillets Fresh sea bass fillets coated with four pepper rub. Roasted hake with tomato and basil sauce An absolute classic Spanish dish Sea bass fillets pan fried with preserved lemons. Sea bass fillets pan fried with preserved lemons and balsamic glaze. Sage & onion stuffed monkfish Tender juicy monkfish fillets filled with sage and onion stuffing; serve with your favourite seasonal vegetables. Baked Turbot with Tarragon Cream Sauce This is my all time favourite fish dish. If you prefer brill instead of turbot, this recipe will work for both fish. Cornish mackerel panfried with crispy rolled oats This is an "all round" healthy fish dish. Fish Pie Chunks of white fish and salmon in a creamy sauce, topped with mashed potatoes. Cornish Fishcakes Fish cakes are a simple dish to prepare and tasty too. Poached Brill fillets with sauce hollandaise Poached Cornish brill fillets served with a hollandaise sauce make a perfect supper or dinner party dish. Hot smoked salmon en croute - sweet red peppers and basil For those who prefer fish to meat this is a version of the "Wellington" fillet steak dish. Seafood rub sea bream fillets A tasty recipe idea to go with fresh sea bream fillets; it would also be great with any fish fillets. Lemon sole a la meuniere This recipe is a classic way of cooking any flat fish Baked monkfish with juniper Baked monkfish with clams and juniper Salmon and dill pasta Tasty salmon chunks in a creamy dill sauce. Seafood paella Spain's national dish is a great way to feed a family and enjoy great tasty seafood. Red Mullet & squid with oven-dried tomatoes Red Mullet & squid with oven-dried tomatoes, wild fennel & pickled mushrooms Fresh coley with nut butter and sage leaves Coley is an under rated fish similar to cod and other white fish. Seafood Pasta Recipe The Italian name of this seafood pasta recipe is ‘pasta ai frutti di mare' - or ‘pasta with the fruits of the sea'.