OLIVES, RUBS & SAUCES

We have selected a range of sauces, rubs, oils and cured seafoods that we have tasted; they complement our fish and seafood making fish a "fast food".

Olives Et Al
If there has ever been a meeting of aspirations, this was it! At the Cornish Fishmonger we strive to find the freshest and very best fish and seafood, likewise Olives Et Al deliver from across the world, innovative and delightful foods and flavours. We offer a selected range of their foods and flavours we feel blend with our fish and seafood.

Dressings and Marinades
Here are great flavours blended together; when added to our fish and seafood, they turn a simple dish into a feast......try them and see for yourself.

Sauces
The sauces we have chosen make fish the perfect fast food; especially their Putney sauce!

Rubs and Tapenades
If you are ever stuck for an idea or recipe, try adding some tapenade to a fillet of fish, or a little juniper rub with monk fish fillets.

Olives and Preserved Lemons
Whilst olives might not be the obvious choice of food to go with fish, they do make ideal starters and nibbles food. Try chopped olives and Tomorosso tomatoes with pan fried john dory.

Olive Oil and Balsamics
No larder cupboard is complete without an organic extra virgin olive oil and a balsamic vinegar and glaze. We have selected an organic extra virgin olive oil that tastes fantastic but, the price is reasonable. Likewise the balsamic vinegar and glaze are ideal partners with fish and seafood and won't break the bank either.

Take a look at our selection of rubs and oils. Learn more.....