LATEST FISHY NEWS FROM THE CORNISH FISHMONGER
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THE BEST OF BRITISH AT NUMBER 10
Rob Wing was delighted to be invited to Number 10 Downing Street for a celebration of the best of British chefs and food. Read more >
FISH HEALTH BENEFITS EXPLAINED
Ever wondered what the difference is between fish types and the health benefits they provide? We explain why oily fish is different to other fish types and how together they help to maintain a balanced diet and general good health. Read more >
MARK HIX SUPPORTS BUY ONE STOCK ONE
Prolific food writer and renowned chef Mark Hix meets Rob to visit the National Lobster Hatchery in Padstow Read more >
GOLD FOR OUR KIPPER S
We are pleased with our awards from this year's Taste of the West, gold for our kippers and silvers for our smoked haddock and mackerel. Read more >
Cooking with Paul Young
80s pop star Paul Young met up with chef Simon at The Lost Gardens of Heligan to cook up a paella using cornish fish and veggies right out if Heligan's gardens. Read more >
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