To Fry

To Fry

A traditionally popular way to enjoy fresh fish. Either flashed in the frying pan or enrobed in crisp, golden batter; these are the best fish to fry.
  • Cod Fillet Large

    Cod Fillet Large

    From £4.63 per portion
    PER k/g: £18.50 TEXTURE: Flaky
    CORNISH STOCK MED
  • Coley Fillets

    Coley Fillets

    From £2.74 per portion
    PER k/g: £10.95 TEXTURE: Flaky
    CORNISH STOCK MED
  • Dover Sole

    Dover Sole

    From £12.50 per portion
    PER fish: £12.50 TEXTURE: Fine flakes
    CORNISH STOCK MED
  • Haddock Fillet

    Haddock Fillet

    From £4.13 per portion
    PER k/g: £16.50 TEXTURE: Flaky
    CORNISH STOCK MED
  • Hake

    Hake

    From £4.83 per portion
    PER fish: £28.75 TEXTURE: Flaky
    CORNISH STOCK HIGH
  • Halibut

    Halibut

    From £6.75 per portion
    PER fish: £67.50 TEXTURE: Firm
  • Halibut Portion

    Halibut Portion

    From £5.84 per portion
    PER fillet: £5.84 TEXTURE: Firm
  • Herring

    Herring

    From £1.99 per portion
    PER k/g: £7.95 TEXTURE: Fine flakes
    CORNISH STOCK HIGH
  • Lemon Sole

    Lemon Sole

    From £7.00 per portion
    PER fish: £7.00 TEXTURE: Fine flakes
    CORNISH STOCK HIGH
  • Mackerel - Line caught

    Mackerel - Line caught

    From £3.00 per portion
    PER k/g: £9.00 TEXTURE: Firm
    CORNISH STOCK HIGH
  • Plaice

    Plaice

    From £2.60 per portion
    PER fish: £2.60 TEXTURE: Fine flakes
    CORNISH STOCK HIGH
  • Pollock Fillets

    Pollock Fillets

    From £3.99 per portion
    PER k/g: £15.95 TEXTURE: Flaky
    CORNISH STOCK MED
  • Rainbow Trout

    Rainbow Trout

    From £2.69 per portion
    PER fish: £2.69 TEXTURE: Firm
  • Salmon Fillet

    Salmon Fillet

    From £4.36 per portion
    PER fillet: £30.52 TEXTURE: Firm
  • Salmon Portions - 2 x 170g

    Salmon Portions - 2 x 170g

    £6.95 TEXTURE: Firm
  • Sardines

    Sardines

    From £2.15 per portion
    PER k/g: £8.60 TEXTURE: Fine flakes

    Out of stock

    CORNISH STOCK MED
  • Silver Mullet (grey)

    Silver Mullet (grey)

    From £3.83 per portion
    PER fish: £15.33 TEXTURE: Flaky

    Out of stock

    CORNISH STOCK HIGH
  • Squid

    Squid

    From £3.88 per portion
    PER k/g: £15.50 TEXTURE: Firm
    CORNISH STOCK MED
  • Swordfish Steak Loin

    Swordfish Steak Loin

    From £3.67 per portion
    PER k/g: £21.95 TEXTURE: Firm
  • Tuna Steak Sashimi Grade

    Tuna Steak Sashimi Grade

    From £4.83 per portion
    PER k/g: £28.95 TEXTURE: Firm
  • Turbot Portion

    Turbot Portion

    From £10.60 per portion
    PER fillet: £10.60 TEXTURE: Firm
    CORNISH STOCK HIGH
  • Whiting Fillet

    Whiting Fillet

    From £2.09 per portion
    PER k/g: £12.50 TEXTURE: Flaky
    CORNISH STOCK MED